CONCERN ON PRODUCING,DEVELOPING AND SALES OF FOOD FLAVOR AND SEASONING FOR 33YEARS

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What kind of sauce do Chinese restaurants use?

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What kind of sauce do Chinese restaurants use?

Update Time:2020-07-25

What kind of sauce do Chinese restaurants use?

Recommendations

Name	Usage
Cooking wine (Hua Diao)	Seafood, marinating, stir fry
Sweet Bean Sauce	Dip, stir-frying, soup
Sha Cha Sauce	Dip, flavoring, fried rice, roasted meat
Hoision sauce	Dip, marinating ,stir fry

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CONCERN ON PRODUCING,DEVELOPING AND SALES OF FOOD FLAVOR AND SEASONING FOR 33YEARS

CHEFU is a member of the China Culinary Association, a member of the China Condiment Association, a member of the China Hotel Association, and a vice president of the Shandong Province Culinary Association.

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